Accounting Specialist İş İlanı

İşveren Hakkında

QUALIFICATIONS AND JOB DESCRIPTION

ACCOUNTANT IN A FOOD AND SNACKS MANUFACTURING

Location: Esenyurt, Istanbul

Employment Type: Full-time

LANGUAGE PROFICIENCY

Must be Fluent in English and Turkish; Or Fluent in Arabic and Turkish. Any Candidates that do not meet this requirement will not be considered.

JOB RESPONSIBILITIES

Summary of Responsibilities

  • Ensure accuracy and reliability of accounting records.
  • Prompt and accurate rendition of financial and management information and provision of support through preparation of value adding business information and analysis of financial and non-financial data.
  • Ensure adherence to financial and non-financial controls and procedures established by management in respect of inventory and risk management.
  • Maintain control and ensure regulations to all import and export processes and monitor work according to corporate and local policies and evaluate all-new custom requirements and supervise everyday operations according to standard procedures.

Main Functions

  • Implement and monitor financial controls in respect of expenses, materials procurement and utilization.
  • Responsible for the development then preparation of management accounts and finance reports within the agreed timescale.
  • Produce weekly, monthly and quarterly management reports for use by senior management.
  • Preparation of annual estimates (budget) and long term plan.
  • Evaluate stock take to ascertain difference between physical quantity and book value of stocks, investigation of differences between accounts and physical.
  • Quarterly assessment and review of stocks and stock impairment provisions to determine their adequacy in line with IFRS.
  • Responsible for management of snacks data base on ERP (creation and blocking of ledgers and accounts).
  • Review and release of Purchase Order (PO) on ERP.
  • Product costing and preparation of material or transfer prices and costing run on ERP.
  • Preparation of monthly brand income statement for management use.
  • Follow up and resolve audit comments and implement workable suggestion.
  • Monitor compliance with approved annual estimates (budget) and long term plan.
  • Responsible for reporting business performance, compare with budget (annual estimates), report and investigate variances.
  • Setting up and maintaining departmental/cost centre reporting systems.
  • Involved in designing and implementation of process documentation.
  • Evaluation of new capital projects using all relevant parameters.
  • Preparation of profitability statements and cost – benefit analysis of alternate input mix for all product categories.
  • Process the sales and stock information (document) to generate relevant reports which form part of the division’s monthly financial accounts.

REQUIREMENTS

  • BSc/HND in Accounting, Statistics or a relevant discipline
  • Professional accounting qualification
  • 7 – 8 years’ post qualification experience.
  • Experience in the food production, beverages or FMCG industry is key
  • A Master Degree in any management course will be an added advantage.