Lesaffre, which is a global reference in the yeast industry with its more than 160 years of accumulated knowledge, has been transmitting its international experience to Turkish bakery industry since 1992.
We work to become the closest business partner of our users with the help of our brands which specifically address diverse needs. For bakers and home users, we produce yeast in different forms. In addition to yeast, we also provide baking solutions like bread improvers, bread mixes, and blends to bakery sector. The products that we produce are used with confidence in more than 80 countries, including Turkey.
In order to be able to fulfill our social responsibilities regarding the environment and our society by means of our R&D activities, we annually allocate approximately 30% of our industrial investments to policies on the protection of the environment.
As the key player of the global bread industry, our vision is ‘to delight people with innovative bread making and nutrition solutions for a better planet’. And our mission of ‘working together to better nourish and protect the planet’ carries Lesaffre to the future.
Would you like to join us as our new team member in organizing production and material planning? The details are waiting for you below!
We are looking for our new “Planning Specialist” team members, who will work with us at our Headquarter, located in Kadıköy / İstanbul.
What we expect:
What we will accomplish: