Research and Development Expert İş İlanı

İşveren Hakkında

QUALIFICATIONS AND JOB DESCRIPTION

JOB SUMMARY

  • Developing innovative, affordable, profitable, safe and delicious products
  • Checks product specifications and apply the best practices and research continuously
  • Develop products that in line with local regulatory & global recommendations
  • Co-leading cost saving projects; find right partners for innovations & cost effectiveness
  • Following project timings; keep realistic timings & prioritization
  • Renovating existing products with the aim of improving them or reducing their cost while keeping the quality at the same level
  • Carrying out process development and quality improvement studies on existing products
  • Working as partners by sharing know-how, identifying barriers and solutions & innovation options with suppliers
  • Communicating technical information effectively verbally and in writing


JOB QUALIFICATIONS

  • Bachelor or master’s degree in Food Engineering,preferred to have a Master's Degree;

  • Minimum of 3 years of work experience in food engineering ideally experience in Research & Development
  • Basic knowledge in Edible Nuts manufacturing
  • Excellent verbal and written skills in English.
  • Good knowledge of MS Office
  • Good team player, strong communication skills
  • Open and innovative. Follows trends
  • Analytical thinking with innovative point of view.
  • Willing to take initiative and responsibility.
  • Technical curiosity, continuous learner and a drive to ensure technical rigor
  • Able to reside in Ordu-Giresun regions