Food Engineer İş İlanı

İşveren Hakkında

QUALIFICATIONS AND JOB DESCRIPTION

QUALIFICATIONS:

  • Bachelor’s Degree in Food Engineering,
  • Master’s Degree is a plus,
  • Excellent command of written and verbal English (second language will be an asset),
  • Preferably experienced or junior (experienced candidates in related area will be prioritized),
  • Competent in MS Office (Excel, Word, PowerPoint) Programmes,
  • Preferably entry level of SAP knowledge.Experience preferably in the durable consumer goods or consumer electronics industries
  • Enjoys research and data analysis
  • No restrictions on travel
  • Open to continuous improvement, easily adaptable to intense work tempo and change

JOB DESCRIPTION:

  • To design refrigerator or special compartments and components in the refrigerator in line with market needs and customer demands, taking into account technology and production possibilities.
  • Planning test and laboratory studies.
  • To follow the developments related to the IEC 63169 ED1 standard.
  • To closely follow the technological and professional developments related to the task and to test its applicability.
  • To produce new designs by closely following food storage technologies or to use existing technologies in refrigerators
  • To follow all the work steps of the projects under his/her responsibility, to complete the necessary test and laboratory studies.
  • Coordinating the production of all parts/new products under his/her responsibility until the pre-series production.

Eligible candidates will be invited to following processes: Tests (General Aptitude, English, Personality Inventory) and interviews (HR interview, technical interviews with line managers and Top Management evaluations).